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Determination of the stress factor calculated from the changes in the measured resting energy expenditure with indirect calorim

Gastroenterology
Author
Seon Hyeong Kim, et al.
Used Parameters : BW, FFM

Publication Year : 2017

Country : Korea

Journal : Journal of Clinical Nutrition

Purpose To predict the energy expenditure using the stress factor representing the ratio of the metabolic variation between pre-operation and post-operation in a pancreaticoduodenectomy (PD). Methods This was a prospective study conducted on 17 patients (11 males and 6 females) who underwent PD at Chonbuk National University Hospital between March 2010 and October 2011. The rest energy expenditure was measured by indirect calorimetry 1 day before and 3 days after surgery. The height, weight …
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